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DA9023862
19th Century Southern French Confit Pot
- H: 26 cm (10 1/4")
- W: 28 cm (12")
- D: 22 cm (8 11/16")
Decorative 19th Century confit pot, from Provence, in unusual green and blue glaze.
This traditional vessel is made of earthenware such as which was once used daily in France for preserving food. Confit means “to preserve”; the glazed pots were used for storing cooked meats - buried in the ground to preserve the meat without refrigeration, primarily for dishes like cassoulet or foie gras.
It is in great condition for its age with an attractive amount of weathering.
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Decorative 19th Century confit pot, from Provence, in unusual green and blue glaze.
This traditional vessel is made of earthenware such as which was once used daily in France for preserving food. Confit means “to preserve”; the glazed pots were used for storing cooked meats - buried in the ground to preserve the meat without refrigeration, primarily for dishes like cassoulet or foie gras.
It is in great condition for its age with an attractive amount of weathering.
- Condition: Good
- Country: France
- Materials & Techniques: Terracotta
- Style: French Provincial
- Period: 19th Cent
We anticipate that you will be delighted with the pieces you purchase from Lorfords. However, where necessary we offer a full refund policy. Please inform us via e-mail or telephone within 48 hours of delivery if you wish to return an item.
Returned stock must be delivered to our warehouse within 14 days, in the same condition it left us. The cost to return will be equal to the original delivery cost and will be deducted from your refund. We do not refund the original delivery cost.
We are unable to offer refunds, unless faulty, for any made to order items in our Created range.
