Thyme shares a Greek-inspired baked orzo dish this month. Andrea at Last Drop Wines recommends a sustainable Pinot Noir from Cordaillat to accompany a dish that will transport you to a Mediterranean island.

Notes from Andrea

Hailing from the Loire region, where one usually expects to find Sancerre or Pouilly Fume, this stunning Pinot Noir from Cordaillat has all the right assets to sit alongside this week's recipe.

Sustainable, vegetarian, vegan, organic and biodynamic, the wine ticks all the boxes.

On the palate, it is a joy -  light enough for a weekday night or to have an extra glass but with enough charm and character to grab your attention. It has become a quick favourite for many.

The best inexpensive Pinot I have had in a long time at £18 per bottle.

Purchase a case and get 10% - this is a hand on heart "you will not be disappointed".

Place your order

This wine is available to purchase through Andrea at £18 per bottle or if you purchase a case you will receive 10% off.

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Discover Last Drop Wines

An 'Aladdin's cave for wine-lovers,' you will find Last Drop Wines on the famous King's Road in Chelsea. The store is owned and led by Andrea, whose expertise can recommend and provide a bottle for any occasion.

View all seasonal recipes and wine pairings on L-Shaped.