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Cotswolds dining

  1. Launching the Veg Patch: Delicious new tableware from Bertioli

    Launching the Veg Patch: Delicious new tableware from Bertioli

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  2. Orange, olive oil and almond upside down cake

    Orange, olive oil and almond upside down cake

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  3. The perfect spring feasting recipe from Thyme

    The perfect spring feasting recipe from Thyme

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  4. Quince tart with cream and ice cream

    Quince tart with cream and ice cream

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  5. Polenta with grilled courgettes, onions and herbs

    Polenta with grilled courgettes, onions and herbs

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  6. Sea bream en papillote

    Sea bream en papillote

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  7. Nettle soup, poached egg and pancetta

    Nettle soup, poached egg and pancetta

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  8. Cod with fennel, turnip tops and persillade

    Cod with fennel, turnip tops and persillade

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8 Item(s)